Chop Suey and Chow Mein are a collection of dishes that range from an assortment of vegetables to vegetables with noodles
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Chop Suey and Chow Mein |
Both the Chop Suey and Chow Main are comparatively the same dish, except for one small difference: The Chow Mein dish will come with a side bag of Dry Noodles.
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| Chicken Chop Suey or Chow Mein
Chicken mixed together with a variety of vegetables and comes with a side bag of dry noodles |
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| Beef Chop Suey or Chow Mein
Your choice of Beef or Pork mixed with bean sprouts and a variety of vegetables |
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| Barbecued Pork Chop Suey or Chow Mein
Sliced barbecued pork made together with bean sprouts and a variety of vegetables |
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| Fresh Shrimps Chop Suey or Chow Mein
Fresh Shrimps made together with bean sprouts and a variety of vegetables |
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| Vegetable & Mushroom Chop Suey or Chow Mein
An assortment of small vegetables mixed with mushroom and cooked with bean sprouts |
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| Chicken Chop Suey with Pineapple
Sliced chicken mixed with bean sprouts and a variety of vegetables |
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| Fresh Shrimps with Chicken Chow Mein
Fresh Shrimps along with Chicken mixed together with a variety of vegetables and comes with a side bag of dried noodles |
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Noodle Delights |
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| Pan Noodles
The traditional soft yellow noodles that come with our Lo Mein. This dish consists of only the yellow noodles and a side dish of gravy. |
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| Cantonese Chow Mein
An assortment of mixed meat (Shrimp, Pork, Chicken) mixed with a variety of vegetables and soft yellow noodles |
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| Chicken Lo Mein
Sliced Chicken mixed with a variety of vegetables and soft yellow noodles |
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| Barbeque Pork Lo Mein
Sliced Barbeque Pork cooked with our soft yellow noodles. |
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| Beef Lo Mein
Sliced Beef mixed with a variety of vegetables and soft yellow noodles |
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| Shrimp Lo Mein
Sliced Shrimp mixed with a variety of vegetables and soft yellow noodles |
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| Vegetable Lo Mein
An assortment of vegetables mixed with soft yellow noodles |
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| Singapore Chow Mein (Spicy)
Singapore style dish made with curry and rice noodles (thin noodles) |
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| Shanghai Chow Mein (Spicy)
Shanghai style dish made with thick noodles |
China Food
